Trevese Restruant Trevese Restruant Trevese Restruant Trevese Restruant
Trevese Restruant Trevese Restruant Trevese Restruant Trevese Restruant Trevese Restruant Trevese Restruant Trevese Restruant Trevese Restruant Trevese Restruant
Trevese Restruant
Trevese Restruant

To Make a Reservation Online Click Here

Trevese Restaurant and Lounge
115 N. Santa Cruz Ave.
Los Gatos, California 95030

Map | Driving Directions

Telephone:
Main: 408.354.5551
Fax: 408.354.5553

A La Carte, Tasting and Vegetarian menus available daily. Outdoor menus available throughout the year, weather permitting.

The reservation desk is open from 11 a.m. Tuesday through Saturday. For reservations visit OpenTable (link) or call 408-354-5551.

Restaurant Hours:
Dinner: Tuesday through Sunday from 5 p.m.

Trevese is closed Mondays and certain holidays.

Attire: upscale, casual

MasterCard, Visa, American Express, Diners and Discover cards welcome

Capacity:
Dining Room - 84 seats; Patio - 42 seats; Lounge - 26 seats

Private Dining Facilities Available for parties up to 60.

Please contact Therese for details and arrangments


Groups of ten or more are offered a custom menu.
Wheelchair access available.

Private parking for guests of Trevese is located between Santa Cruz Ave. and Wilder Ave. just behind the mansion.

Gift certificates are available by calling 408-354-5551

Management:
Executive Chef/Partner: Michael Miller

General Manager: Mark Powell

Banquet Coordinator/Partner: Therese Miller
Partner: Sam Miller
Sous Chef: John Burke
Pastry Chef: Sarah Miller
Wine Director: Jon Sloane

Arcitecture: Paul Ferro www.Form4inc.com
General Contractor: Dennis Chivers
Interiors: Therese Miller and Amy Tripoli
Web Design: Alex Luce 3wPros


 

Trevese Restruant
Trevese Restruant
Trevese Restruant Trevese Restruant Trevese Restruant Trevese Restruant Trevese Restruant Trevese Restruant Trevese Restruant Trevese Restruant Trevese Restruant Trevese Restruant Trevese Restruant Trevese Restruant Trevese Restruant Trevese Restruant